|
Aghios Nikolaos Lagoon |
Another beautiful day. We were up early to see our arrival.
There was a tug boat standing by (sitting in the water is more like it) in
case we needed help getting tucked into the dock. We watched a fisherman bringing in his nets. He had pulled up to a float
and worked his way across the bay. We couldn’t quite see what he was bringing
in.
We left on our bus tour called “Windmills and Lassithi
Plateau” at 8:15. The road into the mountains is a continuity of switchbacks-
Raindancer where are you! We first stopped at the Holy Monastery of
Kardiotissa, which is now a nunnery. When we first got off the bus all you
could hear was a cacophony of goat bells which echoed in the valley from the
goats on the hills around us. Norma’s binoculars have been very handy for such
sightings. There are 5 rather elderly
resident nuns there. It is a beautiful 1600’s structure. The old church has
some amazing fresco paintings on the walls and ceiling. Some of which has
started to peel off with time. The entrance fee to the site is supposed to go
toward restoration.
|
The Monastery |
|
Virgin Mary Candle Lighting Station |
When we reached the plateau there were many non-functioning
windmills. There are apparently only 100 left operational. They used them to pump
underground water into cisterns which is then used to irrigate the fields.
Olives seem to be the biggest product with over 40 million trees on the island
of Crete, although on the plateau the winters are too cold for them so potatoes
and apple trees are abundant.
|
Reconstructed Windmill |
On our way back we stopped at a road side restaurant for a
sampling of Cretan food. We had fresh tomatoes, cucumber, goat cheese, soft cheese filled pastry, double baked bread with
olive oil, small ripe olives (yum) and goat balls – oh, let me explain – ground
goat meat and herbs in small meat balls, very tasty.
|
Goat Balls in the White Dish |
As we started down we could see the vultures circling. Not a
good sign. Apparently this species eats bone marrow. They find bones and from
dizzying distances drop them on the rocks to split them open to get the marrow.
They do feed meat to their babies, however.
|
Water Cisterns and a Defunct Windmill |
When we got back to the town of Aghios Nikolaos we had a
walk around and found some of the olives we had for lunch so have purchased a
sample to take home. Now to hope they don’t pop their lid during the flight.
No comments:
Post a Comment